Betty Crocker Cookbook Review is the most trusted Cook Book in America, better than ever!
Did it the most thorough revision ever? The Betty Crocker Cookbook, Eleventh Edition includes 99+ new recipes, three new chapters, and icons that show how we cook today. Also, this book trains you on how to cook quicker, healthier, and with many more smells.
The book features:
- Valuable content at BettyCrocker.com for Big Red buyers, including 79+ videos, 399+ additional recipes, and more to complement and enhance the cookbook
- 1,490+ recipes, Fifty percent new to this edition
- Nearly 1,095 all-new full-color photos—more than three times the number in the previous edition—including 349+ step-by-step photos
- bold, contemporary, and colorful designs are available.
- In this edition we have added three new chapters on Breakfast and Brunch, so you can do it by Yourself including canning, preserving, pickling, and Entertaining (cocktails and party treats are included)
- Feature new 01: You will learn how to Make recipes giving visual lessons on preparing essential dishes, for example, Roast Turkey, and Apple Pie,
- Feature new 02: Heirloom Recipe and New Twist show classic recipes doubled with a fresh twist,
- “Mini” recipes giving quick bursts of encouragement in short paragraph form
With sixty-five million copies sold and still counting, Betty Crocker Cookbook Review, Eleventh Edition is the one kitchen companion every home cook needs.
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For more details about the cookbook: Wikipedia
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